Flower Brand Indonesian Cooking Sauce (Shrimp Paste) – 250 g

Flower Brand Petis Udang is an Indonesian cooking sauce/shrimp paste for dishes such as roedjak, satay, soups, and sauces.

Ingredients

Water 40%, WHEAT FLOUR 36%, sugar 10%, SHRIMP 9%, salt 5%.

Allergens

Contains WHEAT/GLUTEN and SHRIMP/CRUSTACEANS.

Nutritional values

Per 100 g: energy 1428 kJ / 340 kcal; fat 0 g; saturated fat 0 g; carbohydrates 76 g; sugars 50 g; protein 8.9 g; salt approx. 2.9–3.0 g.

Content: 250 g
EAN: 8710161003384
Origin: Malaysia.

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